Truffes Fantasy Guyaux Truffes Selection – cocoa confectionery 50 g

Truffles Fantasie Guyaux – Triple indulgence in French confectionery quality

Melt-in-the-mouth cocoa confectionery 50g, made with coconut oil

The Truffes Fantasie Guyaux indulge the palate with a melt-in-your-mouth texture, rich cocoa aroma, and three refined flavor variations. Each truffle is finely dusted with cocoa and represents pure French indulgence – elegant, creamy, and irresistibly aromatic.

Three delicious flavors:

Crème Brûlée – French dessert art in truffle form

For those who appreciate refined flavors: These Crème Brûlée truffles combine creamy chocolate with the typical caramelized aroma of the famous French dessert. The deliciously creamy center meets a hint of golden sweetness – a sensual moment of indulgence reminiscent of freshly flambéed crème brûlée.

Ingredients: Coconut fat, sugar, low-fat cocoa powder 11.2%, whey powder (milk, butter biscuit $% (wheat flour, confectioner's butter 0.5%, sugar, fresh whole egg, invert sugar syrup, skimmed milk powder, raising agents (acidifiers: E503ii - E500ii, emulsifier: E450i), salt, emulsifier: soy lecithins, cocoa powder 2%, cocoa mass, emulsifier: lecithins.

Crispy crêpe pieces with raspberry flavor – Fruity & crispy

This variety delights with its playful interplay of a delicate melt, subtle berry freshness, and a pleasantly crispy texture. Lightly fruity raspberry notes meet delicate crêpe crisps – a vibrant, surprising treat that instantly inspires enthusiasm.

Ingredients: Coconut fat, sugar, low-fat cocoa powder (10.98%), whey powder (milk), crispy crêpe pieces 2% (wheat flour, sugar, butter concentrate, skimmed milk powder, barley malt, salt), cocoa powder 2%, cocoa mass, natural raspberry flavoring and other natural flavorings 1%, emulsifier: sunflower lecithins.

Nature – The classic truffle experience

The natural version is a pure delight for purists: velvety-smooth chocolate melts on the tongue, releasing an intense cocoa flavor further enhanced by the fine cocoa dusting. An authentic French classic – simple, elegant, and incredibly seductive.

Ingredients: Coconut fat, sugar, low-fat cocoa powder (11.9%), whey (milk), cocoa mass, cocoa powder, emulsifier: lecithins.

Nutritional values ​​per 100 g

Energy: 2594 kJ / 625 kcal, fat: 49.6 g, of which saturated fatty acids: 44.8 g , carbohydrates: 39.0 g, of which sugars: 37.4 g, Protein: 3.5 g Salt: 0.22 g

Possible allergens in Guyaux Truffes Fantaisie

Contains milk/dairy products : e.g., whey powder in the recipe. Soy : soy lecithin is used as an emulsifier.

Trace information : May contain traces of peanuts , tree nuts , eggs , sesame and gluten .