Zotter hand-scooped chocolate with whisky cream, contains alcohol, 70 g
Dark chocolate (70%) filled with whisky cream. Elegant and dominant: David Gölles' Styrian whisky shines through in a chocolate ganache made with dark chocolate, milk chocolate, and a touch of caramel couverture. An elegant, powerful whisky, distilled from regional spelt and aged for years in oak barrels, with lovely spice and elegant grain notes on the palate. Add to that subtle vanilla notes and roasted aromas of chocolate and coffee. The perfect chocolate indulgence. Coated in dark chocolate.
Handmade chocolate, 70g bar
Shelf life: at least 3 months from delivery
Base price / kg: €67.14
Packaging dimensions: W: 120 x H: 54 x D: 13 mm
Dark chocolate° filled with whisky cream° (60%) - contains alcohol
Ingredients: Cocoa mass**/*, raw cane sugar**/*, cocoa butter**/*, whisky** (9%), whole milk powder**, whole milk**, butter**, starch syrup**, invert sugar syrup**, milk caramel powder** (skimmed milk powder**, sugar°), skimmed milk powder**, whole cane sugar**/*, emulsifier: lecithin (soy)**, rock salt, vanilla bean powder**/*, cinnamon**/*
Cocoa: 70% minimum in the dark chocolate**
*Fair trade, total fair trade share: 72%
**from controlled organic farming
May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.
Average nutritional values per 100g
| Energy kcal | 523 | kcal |
|---|---|---|
| Energy kJ | 2175 | kJ |
| Fat | 35 | G |
| hereof: saturated fatty acids | 21 | G |
| carbohydrates | 37 | G |
| of which sugar | 31 | G |
| protein | 6.2 | G |
| Salt | 0.10 | G |
Made with love by:
Zotter Schokolade GmbH, Bergl 56, 8333 Riegersburg, AUSTRIA
